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Pre-, pro- and synbiotics

 

作者: Stig Bengmark,  

 

期刊: Current Opinion in Clinical Nutrition and Metabolic Care  (OVID Available online 2001)
卷期: Volume 4, issue 6  

页码: 571-579

 

ISSN:1363-1950

 

年代: 2001

 

出版商: OVID

 

数据来源: OVID

 

摘要:

Approximately 70% of the immune system is localized in the gastrointestinal tract. The saliva and gastrointestinal secretions, as well as flora (probiotics) and supplied fibres (prebiotics), are important for optimal function. Probiotic bacteria have been shown to influence the immune system through several molecular mechanisms. Pre-, pro- and synbiotics (products produced by fermentation) offer both protection against and cure of a variety of endemic and acute diseases. This review summarizes the present experience in various forms of diarrhoea, inflammatory bowel disease, andHelicobacterinfections, in intensive care patients and in connection with extensive surgery.

 

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