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The effect of straw incorporation on the uptake of nitrogen by winter wheat

 

作者: David S. Powlson,   David S. Jenkinson,   Gordon Pruden,   A. Edward Johnston,  

 

期刊: Journal of the Science of Food and Agriculture  (WILEY Available online 1985)
卷期: Volume 36, issue 1  

页码: 26-30

 

ISSN:0022-5142

 

年代: 1985

 

DOI:10.1002/jsfa.2740360105

 

出版商: John Wiley&Sons, Ltd

 

关键词: Straw incorporation;winter wheat;nitrogen;15N;immobilisation;pollution;nitrate

 

数据来源: WILEY

 

摘要:

AbstractThere was a small decrease in grain yield (from 10.8 to 10.5 t ha−1) when wheat straw (3 t dry matter ha−1) was incorporated into a silty clay loam soil sown to winter wheat. In the absence of straw, 60% of autumn‐applied15N‐labelled nitrate was lost from the crop:soil system. Straw incorporation decreased this loss to 47%. There was little overall effect on the uptake of N by the crop, presumably because straw immobilised inorganic N that would otherwise have been leached from the soil during winter. Only 12% of the N in15N‐labelled straw was recovered by the crop; 78% still remained in the soil one year after inco

 

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