Physical Aspects of the Liquefaction of Poplar Chips By Rapid Aqueous Thermolysis
作者:
DavidG. B. Boocock,
F. Porretta,
期刊:
Journal of Wood Chemistry and Technology
(Taylor Available online 1986)
卷期:
Volume 6,
issue 1
页码: 127-144
ISSN:0277-3813
年代: 1986
DOI:10.1080/02773818608085219
出版商: Taylor & Francis Group
数据来源: Taylor
摘要:
Hybrid poplar chips (6.35 mm square cross section) are converted to a 45–50 per cent mass yield of acetone soluble products when heated fairly rapidly to 330°C in the presence of water. Virtually no char or unconverted wood is produced at 330°C. Water (15%), carbon dioxide (6.4%), aqueous organics (8.5%), and carbon monoxide (0.4%) are also significant products. Element balances for carbon, hydrogen and oxygen are 86, 98 and 96%, respectively, based on total input, or 86, 80 and 75% based on the wood input.
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