首页   按字顺浏览 期刊浏览 卷期浏览 Physical Aspects of the Liquefaction of Poplar Chips By Rapid Aqueous Thermolysis
Physical Aspects of the Liquefaction of Poplar Chips By Rapid Aqueous Thermolysis

 

作者: DavidG. B. Boocock,   F. Porretta,  

 

期刊: Journal of Wood Chemistry and Technology  (Taylor Available online 1986)
卷期: Volume 6, issue 1  

页码: 127-144

 

ISSN:0277-3813

 

年代: 1986

 

DOI:10.1080/02773818608085219

 

出版商: Taylor & Francis Group

 

数据来源: Taylor

 

摘要:

Hybrid poplar chips (6.35 mm square cross section) are converted to a 45–50 per cent mass yield of acetone soluble products when heated fairly rapidly to 330°C in the presence of water. Virtually no char or unconverted wood is produced at 330°C. Water (15%), carbon dioxide (6.4%), aqueous organics (8.5%), and carbon monoxide (0.4%) are also significant products. Element balances for carbon, hydrogen and oxygen are 86, 98 and 96%, respectively, based on total input, or 86, 80 and 75% based on the wood input.

 

点击下载:  PDF (539KB)



返 回