Effets de régimes à triacylglycérols à chaînes moyennes et à chaînes longues chez le rat génétiquement obèse Zucker fa/fa
作者:
T. Kinkela,
F. Chanussot,
A. Bach,
J.P. Max,
H. Schirardin,
G. Debry,
期刊:
Annals of Nutrition and Metabolism
(Karger Available online 1983)
卷期:
Volume 27,
issue 5
页码: 404-414
ISSN:0250-6807
年代: 1983
DOI:10.1159/000176712
出版商: S. Karger AG
关键词: Long-chain triacylglycerols;Genetically obese rats;Liver;Adipose tissues;Medium-chain triacylglycerols
数据来源: Karger
摘要:
The effects of a hyperlipidic diet containing medium-chain triacylglycerols (MCT) or long-chain triacylglycerols (LCT) and a control diet on the lipid composition of liver and adipose tissue in the Zucker fa/fa and Fa/- rat are compared. The weights of liver and adipose tissues of the rats fed the MCT diet are little different from those of the two other groups, but they are always higher in obese rats than in lean rats. After feeding the MCT diet, the amounts of the constituent octanoic and decanoic acids in liver and adipose tissues are higher in the fa/fa rat than in the Fa/- rat. The rate of lipogenesis in liver and adipose tissues of the obese rat fed the MCT diet remains high.
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