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Effects of oxygen supersaturation on the culture of cutthroat trout,Oncorhynchus clarkiRichardson, and rainbow trout,Oncorhynchus mykissRichardson

 

作者: S. K. DOULOS,   G. A. KINDSCHI,  

 

期刊: Aquaculture Research  (WILEY Available online 1990)
卷期: Volume 21, issue 1  

页码: 39-46

 

ISSN:1355-557X

 

年代: 1990

 

DOI:10.1111/j.1365-2109.1990.tb00381.x

 

出版商: Blackwell Publishing Ltd

 

数据来源: WILEY

 

摘要:

Abstract.Two studies were conducted to determine the effects of rearing Snake River cutthroat trout,Oncorhynchus clarkiRichardson, and Eagle Lake rainbow trout,Oncorhynchus mykissRichardson, in oxygen supersaturated water. The performance of cutthroat trout held at oxygen saturation as high as 172% was compared with that of control fish held in water at or below saturation. At an oxygen saturation level of 172%, total gas pressure reached 117% in late afternoon, and nitrogen saturation was reduced to 93%. The rainbow trout were held at a maximum of 150% oxygen saturation; total gas pressure did not exceed 112% in late afternoon and nitrogen saturation was reduced to 99%. Fish growth, fin quality and feed conversions were not significantly affected in either species. At the termination of the study gas bubble disease was observed in 94% of the cutthroat trout held in oxygen supersaturated water. Gas bubble disease was not observed in rainbow trout.

 

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