Some factors affecting the control of Rhizoctonia solani by systemic and non‐systemic fungicides
作者:
H. R. KATARIA,
R. K. GROVER,
期刊:
Annals of Applied Biology
(WILEY Available online 1976)
卷期:
Volume 82,
issue 2
页码: 267-278
ISSN:0003-4746
年代: 1976
DOI:10.1111/j.1744-7348.1976.tb00562.x
出版商: Blackwell Publishing Ltd
数据来源: WILEY
摘要:
SUMMARYIn laboratory tests,Rhizoctonia solanigrew best on agar at 30oC and pH 5‐5. Mycelial growth was strongly inhibited by benomyl, chloroneb and quintozene, less so by thiophanate‐methyl. The optimum temperature for inhibition was 25oC for quintozene; the other three fungicides gave greatest inhibition at the lowest temperature tested (20oC). Benomyl and thiophanate‐methyl were most inhibitory at pH 7–8, chloroneb and quintozene at pH 5–6.In pot trials using mung bean, long melon, egg‐plant, common pea and sugar beet,R. solanicaused maximum disease at 20oC and in wet and alkaline soils. As seed treatments, benomyl and thiophanate‐methyl gave optimum control at 20oC and pH 7‐6; chloroneb and quintozene were most effective at 30oC and pH 5‐4. All four fungicides gave maximum control on plants growing in wet sandy loam.Comparisons of host effects showed that, on all the four hosts tested, thiophanate‐methyl wettable powder at 0.25% (0.175% a.i.) gave 90% control, chloroneb w.p. at 0.3% (0.195% a‐i‐) gave 80% control on mung bean and sugar beet, benomyl w.p. at 0.3% (0.15% a.i.) was satisfactory on mung bean, egg‐plant and sugar beet but not on long melon, quintozene w.p. at 0.3 % (0.225 % a‐i‐) gave effective control on sugar beet only.The senior author is grateful to the Council of Scientific and Industrial Research, New Delhi, India, for the award of a Research Fellowship for undertaking these studies. Thanks are due to Dr S. D. Gupta and Mr S. L. Verma for determi
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