Thermal Analysis Kinetics of Bagasse and Rice Straw
作者:
Mamdouh M. Nassar,
期刊:
Energy Sources
(Taylor Available online 1999)
卷期:
Volume 21,
issue 1-2
页码: 131-137
ISSN:0090-8312
年代: 1999
DOI:10.1080/00908319950015000
出版商: Informa UK Ltd
关键词: Activation Energy Agricultural Residue Bagasse
数据来源: Taylor
摘要:
The role of added inorganic salt on the thermal degradation of lignin was studied. The results were compared with the thermal analyses of two types of agricultural residues: rice straw with high silica content and bagasse with low silica. Compared to wood, thermal decomposition of such materials is faster, with a dual mechanism concept similar to wood. In general, the activation energy for rice straw is about 19.3 Kcal mol while that of bagasse is 33.4 Kcal mol. This proves that inorganic material either inherited or added changed the thermal activities of the lignocellu losic materials.
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