Nutrition support in critically ill septic patients
作者:
Richard Griffiths,
期刊:
Current Opinion in Clinical Nutrition and Metabolic Care
(OVID Available online 2003)
卷期:
Volume 6,
issue 2
页码: 203-210
ISSN:1363-1950
年代: 2003
出版商: OVID
关键词: sepsis;nutrition;intensive care;immunonutrition;glutamine;enteral feeding;outcome
数据来源: OVID
摘要:
Purpose of reviewInfection and sepsis remain major challenges in the critically ill. How nutritional therapy can effect real clinical outcomes is not easily apparent from the clinical data. Despite reducing infectious incidence, many studies show little difference in meaningful clinical outcomes.Recent findingsConfusion over the role that nutrition and nutrition practice in intensive care plays in preventing infection, and later how nutrition aids recovery from sepsis perhaps explains many of the misconceptions and difficulties with the evidence.SummaryEncouraging new evidence will help our decision making and shows that outcome can be improved by performing relatively simple therapies well.
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