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Trans-p-(l-butenyl)anisole: The Main Component in the Leaf, Stem and Root Oils ofAmomum schmidttiGagnep. from Vietnam

 

作者: NguyênXuân Duṋg,   DàoLan Phùòng,   PietA. Leclercq,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1992）
卷期: Volume 4, issue 3  

页码: 239-242

 

ISSN:1041-2905

 

年代: 1992

 

DOI:10.1080/10412905.1992.9698056

 

出版商: Taylor & Francis Group

 

关键词: Amomum schmidtti;Zingiberaceae;leaf;stem;root oil constituents;trans-p-(l-butenyl)anisole;trans-methyl anethole

 

数据来源: Taylor

 

摘要:

The essential oils, which were obtained by steam distillation of the leaves, stems and roots ofAmomum schmidttiGagnep., were analyzed by high resolution GC and GC/MS, and by IR and NMR spectrometry. It was found that the oils contained a high content (90–95%) of trans-p-(l-butenyl)anisole.

 

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