Concentrations of different fatty acids in liver and brain of rats after alimentary Zn deficiency
作者:
A. M. Reichlmayr‐Lais,
M. Kirchgessner,
期刊:
Archiv für Tierernaehrung
(Taylor Available online 1994)
卷期:
Volume 46,
issue 3
页码: 255-260
ISSN:0003-942X
年代: 1994
DOI:10.1080/17450399409381774
出版商: Taylor & Francis Group
关键词: Zn deficiency;Fatty acids;Liver;Brain
数据来源: Taylor
摘要:
36 male rats with a life mass of 48±2g were distributed among a depletion, a pair fed and an ad libitum control group. The depletion animals were fed with a Zn‐deficient diet having a Zn content of 1 mg/kg. For the control and pair fed animals the diet was subsituted with 70 mg Zn/kg diet. The duration of the treatment was 20 days. As parameters the concentrations of different fatty acids in liver and brain was determined. The concentrations of the determined fatty acids in the liver were influenced markedly by the food consumption and in a smaller extend by the Zn supply. In the brain the concentrations of 18: 0, 18: 1, 18: 2, 18: 3, 20: 0, 22: 0, 22: 4, 22: 6, 24: 0 and 24: 1 were higher in Zn‐depleted animals in comparison to the ad libitum control animals. The contents of these fatty acids were usually between the two groups. The concentration of the residual fatty acids were not different between the treatment groups.
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