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THE ISOLATION OF PULCHERRIMINIC ACID FROM MICROCOCCUS VIOLAGABRIELLAE

 

作者: J. C. MacDonald,  

 

期刊: Canadian Journal of Microbiology  （NRC Available online 1966）
卷期: Volume 12, issue 1  

页码: 55-59

 

ISSN:0008-4166

 

年代: 1966

 

DOI:10.1139/m66-009

 

出版商: NRC Research Press

 

数据来源: NRC

 

摘要:

The production of pigmented cells ofMicrococcus violagabriellaegrown in shake cultures was studied. Pulcherriminic acid was isolated from the pigment and characterized. It was concluded that the insoluble red pigment obtained from the cells was pulcherrimin, identical with the pigment ofCandida pulcherrima.

 

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