RHIZOSPHERE MICROORGANISMS AND PLANT NUTRITION
作者:
P. TINKER,
F. SANDERS,
期刊:
Soil Science
(OVID Available online 1975)
卷期:
Volume 119,
issue 5
页码: 363-368
ISSN:0038-075X
年代: 1975
出版商: OVID
数据来源: OVID
摘要:
The distribution of microorganisms on and around roots, and their effects on higher plants, are discussed. Bacterial effects on plant nutrition are uncertain, and direct effects seem likely to be small. Mycorrhizal fungi can improve plant nutrition greatly, usually by increasing phosphate supply, and the mechanisms are now fairly well understood.
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