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Examination of the Chemical Composition of Propolis 2. Isolation and Identification of 4-Hydroxy-3-Methoxycinnamic Acid (Ferulic Acid) from Propolis

 

作者: ČižmárikJozef,   MatelIvan,  

 

期刊: Journal of Apicultural Research  (Taylor Available online 1973)
卷期: Volume 12, issue 1  

页码: 52-54

 

ISSN:0021-8839

 

年代: 1973

 

DOI:10.1080/00218839.1973.11099729

 

出版商: Taylor&Francis

 

数据来源: Taylor

 

摘要:

SummaryA component of propolis has been identified as 4-hydroxy-3-methoxycinnamic acid (ferulic acid). It was found in the course of the systematic investigation of the chemical composition of propolis, using UV, IR and NMR spectrometry and paper and thin-layer chromatography. The isolation and identification of the compound are described, and reference made to its pharmacological activity.

 

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