Examination of the Chemical Composition of Propolis 2. Isolation and Identification of 4-Hydroxy-3-Methoxycinnamic Acid (Ferulic Acid) from Propolis
作者:
ČižmárikJozef,
MatelIvan,
期刊:
Journal of Apicultural Research
(Taylor Available online 1973)
卷期:
Volume 12,
issue 1
页码: 52-54
ISSN:0021-8839
年代: 1973
DOI:10.1080/00218839.1973.11099729
出版商: Taylor&Francis
数据来源: Taylor
摘要:
SummaryA component of propolis has been identified as 4-hydroxy-3-methoxycinnamic acid (ferulic acid). It was found in the course of the systematic investigation of the chemical composition of propolis, using UV, IR and NMR spectrometry and paper and thin-layer chromatography. The isolation and identification of the compound are described, and reference made to its pharmacological activity.
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