Impedimetric procedures for estimating total bacterial numbers and coliforms in powdered dairy products
作者:
SHEILA M. FRYER,
KATE FORDE,
期刊:
International Journal of Dairy Technology
(WILEY Available online 1989)
卷期:
Volume 42,
issue 3
页码: 88-89
ISSN:1364-727X
年代: 1989
DOI:10.1111/j.1471-0307.1989.tb02165.x
出版商: Blackwell Publishing Ltd
数据来源: WILEY
点击下载:
PDF
(211KB)
返 回