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The Adsorption of Vitamin A from Fish Liver Oils

 

作者: Lyle A. Swain,  

 

期刊: Journal of the Fisheries Board of Canada  （NRC Available online 1943）
卷期: Volume 6b, issue 2  

页码: 113-118

 

ISSN:0706-652X

 

年代: 1943

 

DOI:10.1139/f42-014

 

出版商: NRC Research Press

 

数据来源: NRC

 

摘要:

In experiments with fish liver oils, vitamin A alcohol was more readily adsorbed than it fatty acid esters or than triglycerides and other fatty acid esters. The vitamin A esters were less readily adsorbed than the triglycerides.

 

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