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Production of Glucose from Maize Grits on Commercial Scale

 

作者: P. van Twisk,   B. W. Meltzer,   R. H. Cormack,  

 

期刊: Starch ‐ Stärke  （WILEY Available online 1976）
卷期: Volume 28, issue 1  

页码: 23-25

 

ISSN:0038-9056

 

年代: 1976

 

DOI:10.1002/star.19760280106

 

出版商: WILEY‐VCH Verlag GmbH

 

数据来源: WILEY

 

摘要:

AbstractAn industrial process is described whereby maize grits are used as raw material for the production of glucose syrup and dextrose. Glucose syrup is produced by means of a single‐enzyme system which eliminates many disadvantages associated with a double‐enzyme system. Chemical analysis of the syrup and protein residue as well as a gel chromatogram of the syrup is also presented in the pa

 

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