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1. |
Issues in Nutrition Management of Critically Ill Patients |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 125-125
Frederick A. Moore,
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ISSN:0884-5336
DOI:10.1177/0115426594009004125
出版商:Sage Publications
年代:1994
数据来源: WILEY
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2. |
Invited Review: Nutrition Support in Critical Illness |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 127-139
Richard G. Barton,
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摘要:
Sepsis, shock, multiple trauma, and burns are often associated with altered metabolism characterized by severe catabolism, wasting of the lean body mass, immune dysfunction, and compromised wound healing. Nutrition support is one of the mainstays in the management of these critically ill patients and is aimed at minimizing these complications. The purpose of this article is to compare stress hypermetabolism and starvation metabolism, to review current recommendations for the provision of energy and substrate to the critically ill patient, and to review pertinent literature regarding enteral vs parenteral nutrition. Finally, this article will provide a brief overview of new and future therapies with emphasis on specific substrates and growth factors and the potential for their use in the critically ill patient.
ISSN:0884-5336
DOI:10.1177/0115426594009004127
出版商:Sage Publications
年代:1994
数据来源: WILEY
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3. |
Vitamin E Supplementation in the Critically Ill Patient: Too Narrow a View? |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 141-145
Frank J. Kelly,
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摘要:
Oxidative stress plays an important contributory role in a number of diseases. In critically ill patients, oxidative stress is a major problem that results from a number of compounding factors such as supportive oxygen therapy, pulmonary inflammation, and the nutritional inadequacies of these patients. It has been known for some time that the circulating concentration of vitamin E, the primary lipid‐soluble antioxidant, is low in critically ill patients. However, supplementation with vitamin E by oral loading has not been successful in improving clinical status. A better understanding of the bioavailability of vitamin E in these patients and of the synergistic action of other antioxidant nutrients such as vitamin C and glutathione with vitamin E has provided new opportunities to reexamine the use of antioxidant supplementation for the critically ill.
ISSN:0884-5336
DOI:10.1177/0115426594009004141
出版商:Sage Publications
年代:1994
数据来源: WILEY
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4. |
Pentobarbital Coma in Neurosurgical Patients: Nutrition Considerations |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 146-150
Barbara Magnuson,
Jimmi Hatton,
Thomas N. Zweng,
Byron Young,
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PDF (644KB)
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摘要:
Neurosurgical patients in pentobarbital coma are a complex nutrition support population. Physiologic changes associated with the primary injury to the brain, combined with the pharmacodynamic influences of barbiturate therapy, contribute to the difficulties of initiating aggressive nutrition support. Early nutritional repletion is important to the overall outcome of traumatically injured patients. Consequently, factors that influence nutrition support decisions must be understood to assure appropriate intervention. The metabolic changes associated with traumatic head injury, pentobarbital therapy, and nutrition support strategies are reviewed.
ISSN:0884-5336
DOI:10.1177/0115426594009004146
出版商:Sage Publications
年代:1994
数据来源: WILEY
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5. |
Superior Mesenteric Artery Syndrome in a Tube‐Fed Patient |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 151-153
J. Stanley Smith,
Robert N. Cooney,
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PDF (595KB)
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摘要:
Obstruction resulting from superior mesenteric artery syndrome is not often considered a possible cause for gastrostomy‐tube complications in tube‐fed patients. This case report details our experience with a patient who had had a feeding gastrostomy tube in place for 2 years. She then developed continuous leakage around the area of the gastrostomy insertion site associated with pain and inability to tolerate feedings. Her gastrointestinal series revealed compression of the third portion of the duodenum with delayed emptying of the stomach and dilatation of the proximal duodenum. After resection of the necrotic gastrostomy site, takedown of the ligament of Treitz to free the fourth portion of the duodenum, and insertion of a feeding jejunostomy, the patient was again able to gain weight and tolerate her tube feedings. We present this as an unusual complication occurring in a tube‐fed patient.
ISSN:0884-5336
DOI:10.1177/0115426594009004151
出版商:Sage Publications
年代:1994
数据来源: WILEY
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6. |
Lipids and lipoproteins of malnourished children during early renutrition: apoliprotein A‐IV as a potential index of recovery I EL HARIM, J BEFORT, A BALAFREJ, ET AL Universite Mohamed V Laboratoire de Biochimie, Rabat, Morocco, and Inserm U286 Faculte Xavier Bichat, Paris |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 154-155
Michael Kelley,
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PDF (252KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900406
出版商:Sage Publications
年代:1994
数据来源: WILEY
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7. |
Effect of pelvic irradiation on gastrointestinal functions: a prospective longitudinal study E YEOH, M HOROWITZ, A RUSSO ET AL Royal Adelaide Hospital and Adelaide Children's Hospital, Adelaide, Australia |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 155-156
Abby S. Bloch,
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PDF (272KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900408
出版商:Sage Publications
年代:1994
数据来源: WILEY
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8. |
Standards of Practice for the Nutrition Support Dietitian: importance and value to practitioners M WINKLER Department of Surgery and Nutritional Support Service, Rhode Island Hospital, Providence, Rhode Island |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 156-157
Laura Byham Gray,
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PDF (277KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900409
出版商:Sage Publications
年代:1994
数据来源: WILEY
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9. |
Feeding premature infants banked human milk homogenized by ultrasonic treatment M R S RAYOL, F E MARTINEZ, S M JORGE, ET AL University ofsao Paulo, Ribeirao Preto, Brazil, and University of British Columbia, Vancouver, Canada |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 157-157
Russell Merritt,
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PDF (147KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900410
出版商:Sage Publications
年代:1994
数据来源: WILEY
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10. |
Resting energy expenditure in patients undergoing transhiatal or transthoracic oesophagectomy for carcinoma of the thoracic oesophagus N SATO, A KUSAMA, A OHKAWA, ET AL Niigata University Hospital, Niigata, Japan |
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Nutrition in Clinical Practice,
Volume 9,
Issue 4,
1994,
Page 158-158
Noreen Luszcz,
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PDF (125KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900413
出版商:Sage Publications
年代:1994
数据来源: WILEY
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