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1. |
Shifting Ground: Enteral vs Parenteral Nutrition in Critically Ill Patients |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 163-164
Michael S. Dahn,
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ISSN:0884-5336
DOI:10.1177/0115426594009005163
出版商:Sage Publications
年代:1994
数据来源: WILEY
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2. |
Invited Review: Clinical Applications of Enteral Nutrition |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 165-171
Kenneth A. Kudsk,
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PDF (856KB)
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摘要:
Clinical and experimental evidence confirms that delivery of nutrients via the gastrointestinal tract reduces septic morbidity in critically injured patients. Early enteral feeding seems to maintain mucosal integrity and to support the gut as an important immunologic organ that may affect other areas of the body. There is increasing evidence to suggest that specific nutrients are especially beneficial in maintaining intestinal host‐defense function in times of critical illness and injury.
ISSN:0884-5336
DOI:10.1177/0115426594009005165
出版商:Sage Publications
年代:1994
数据来源: WILEY
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3. |
Invited Review: Enteral Access |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 172-182
Gayle Minard,
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PDF (1263KB)
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摘要:
The enteral route is the preferred method of nutrition support in patients with functional gastrointestinal tracts. Many techniques for obtaining enteral access are available, and the decision regarding which one to use depends on several issues, including anticipated duration of support, aspiration risk, and local expertise. Using laparotomy, laparoscopy, fluoroscopy, or endoscopy, tubes can be placed into the stomach, the duodenum, and the jejunum. Nasogastric and nasoenteric tubes are useful for short‐term supplementation; however, patients needing support for more than 6 weeks may be better served with a more permanent tube. In this review, specific methods for obtaining enteral access are discussed along with their advantages and disadvantages.
ISSN:0884-5336
DOI:10.1177/0115426594009005172
出版商:Sage Publications
年代:1994
数据来源: WILEY
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4. |
pH Testing of Feeding‐Tube Aspirates to Determine Placement |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 185-190
Norma A. Metheny,
Ray E. Clouse,
Joan M. Clark,
Lisa Reed,
Mary A. Wehrle,
Laurel Wiersema,
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PDF (718KB)
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摘要:
Although radiologic confirmation of tube placement remains the “gold standard,” there is growing evidence that pH testing of feeding‐tube aspirates can reduce (although not totally eliminate) reliance on x‐rays used for this purpose. This article describes that evidence and tells how it was obtained. Reducing the number of x‐rays needed to confirm tube position can have far‐reaching financial benefits.
ISSN:0884-5336
DOI:10.1177/0115426594009005185
出版商:Sage Publications
年代:1994
数据来源: WILEY
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5. |
Torsade de Pointes and Elevated Magnesium and Calcium Requirements Associated With Intravenous Pentamidine |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 191-195
Kelley Olree,
J. Stein‐Gocken,
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PDF (524KB)
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摘要:
We present a report of markedly elevated calcium and magnesium requirements in an AIDS patient receiving central venous nutrition. These increased requirements were attributed to urinary magnesium losses associated with intravenous pentamidine therapy. The combination of intravenous pentamidine and electrolyte abnormalities resulted in the development of the dysrhythmia, torsade de pointes, in the patient. A review of literature presenting similar cases is included. Nutrition practitioners should be aware of the often prolonged effect of intravenous pentamidine on magnesium and calcium homeostasis so that adequate supplementation will be provided, perhaps preventing the development of life‐threatening torsade de pointes.
ISSN:0884-5336
DOI:10.1177/0115426594009005191
出版商:Sage Publications
年代:1994
数据来源: WILEY
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6. |
Drug‐Lab Interactions: Implications for Nutrition Support |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 196-198
Beverly J. Holcombe,
Chad R. Messick,
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PDF (324KB)
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摘要:
It is important that health care professionals be aware of the potential for medications to interfere with clinical laboratory tests. Medications can cause in vivo effects when the concentration or activity of the analyte is altered before the analysis and therefore the assay result is true and accurate. An in vitro effect occurs when the medication interferes with the assay, and the result is erroneous and cannot be interpreted. This report describes a recently identified case of interference of acetylcysteine with the urine test for ketones and demonstrates the importance of a thorough medication review in evaluating abnormal laboratory tests.
ISSN:0884-5336
DOI:10.1177/0115426594009005196
出版商:Sage Publications
年代:1994
数据来源: WILEY
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7. |
Reliability of clinical judgement in evaluation of the nutritional status of surgical patients L LUPO, O PANNARALE, D ALTOMARE, ET AL Instituto di Clinica Chirurgica, Cattedra di Metodologia Clinica, University of Bari, Ospedale Policlinico, Bari, Italy |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 199-199
Carla J. Moschella,
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PDF (128KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900507
出版商:Sage Publications
年代:1994
数据来源: WILEY
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8. |
Protein repletion and treatment in anorexia nervosa JD RUSSELL, M MIRA, BJ ALLEN, ET AL University of Sydney; Australian Nuclear Scientific and Technological Organization, Lucas Heights; Royal Prince Alfred Hospital; Lynton Private Hospital, Chatswood; and Northside Clinic, New South Wales, Australia |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 200-200
Janet M. Smithgall,
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PDF (148KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900508
出版商:Sage Publications
年代:1994
数据来源: WILEY
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9. |
Nutritional screening for malnutrition: potential economic impact at a community hospital VICKI G SAYARATH New England Memorial Hospital, Stoneham, MA |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 201-201
Laura Byham Gray,
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PDF (135KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900510
出版商:Sage Publications
年代:1994
数据来源: WILEY
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10. |
Safety and efficacy of percutaneous endoscopic gastrostomy in children O E MARIN, M S GLASSMAN, B T SCHOEN, ET AL Emory University School of Medicine, Atlanta |
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Nutrition in Clinical Practice,
Volume 9,
Issue 5,
1994,
Page 202-202
Carolyn Viall,
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PDF (153KB)
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ISSN:0884-5336
DOI:10.1177/088453369400900512
出版商:Sage Publications
年代:1994
数据来源: WILEY
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