Journal of the World Aquaculture Society


ISSN: 0893-8849        年代:1989
当前卷期:Volume 20  issue 3     [ 查看所有卷期 ]

年代:1989
 
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1. A Standard Reference Diet for Crustacean Nutrition Research. I. Evaluation of Two Formulations
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  93-99

John D. Castell,   J. C. Kean,   Louis R. D'Abramo,   Douglas E. Conklin,  

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2. A Standard Reference Diet for Crustacean Nutrition Research. II. Selection of a Purification Procedure for Production of the Rock CrabCancer irroratusProtein Ingredient
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  100-106

John D. Castell,   J. C. Kean,   D. G. C. McCann,   Andrew D. Boghen,   Douglas E. Conklin,   Louis R. D'Abramo,  

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3. A Standard Reference Diet for Crustacean Nutrition Research.: III. Effects on Weight Gain and Amino Acid Composition of Whole Body and Tail Muscle of Juvenile PrawnsMacrobrachium rosenbergii1
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  107-113

Laurieann Reed,   Louis R. D'Abramo,  

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4. A Standard Reference Diet for Crustacean Nutrition Research.: IV. Growth of Freshwater CrayfishCherax tenuimanus
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  114-117

Noel M. Morrissy,  

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5. A Standard Reference Diet for Crustacean Nutrition Research.: V. Growth and Survival of Juvenile Dungeness CrabsCancer magister
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  118-121

Clark E. Bordner,  

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6. Apparent Digestible Energy Coefficients and Associative Effects in Practical Diets for Red Swamp Crayfish
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  122-126

Paul B. Brown,   Edwin H. Robinson,   Ann E. Clark,   Addison L. Lawrence,   Clark E. Bordner,  

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7. Chemical Decapsulation ofArtemia franciscanaResting Cysts Does Not Necessarily Produce More Nauplii
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  127-133

Stephen Spotte,   Gary Anderson,  

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8. Salinity During Early Development Influences Growth and Survival of Florida Red Tilapia in Brackish and Seawater
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  134-142

Wade O. Watanabe,   Kathleen E. French,   Douglas H. Ernst,   Bori L. Olla,   Robert I. Wicklund,  

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9. Polyphosphorylated L‐ascorbic Acid: A Stable Form of Vitamin C for Aquaculture Feeds
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  143-157

Blake F. Grant,   Paul A. Seib,   Ming‐Long Liao,   Kenneth E. Corpron,  

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10. Production Characteristics and Size Variability of Channel Catfish Reared in Cages and Open Ponds1
  Journal of the World Aquaculture Society,   Volume  20,   Issue  3,   1989,   Page  158-161

Thomas E. Schwedler,   Joe R. Tomasso,   John A. Collier,  

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