| 1. |
The Role of Vitamin C and Antioxidants in Hypertension |
| |
Nutrition & the M.D.,
Volume 24,
Issue 2,
1998,
Page 1-3
Preview
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PDF (329KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1998
数据来源: OVID
|
| 2. |
Does the Amount of Dietary Fat Affect HDL and LDL Levels? |
| |
Nutrition & the M.D.,
Volume 24,
Issue 2,
1998,
Page 4-4
Preview
|
PDF (191KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1998
数据来源: OVID
|
| 3. |
EPA and Fish Oil's Effect on Hyperlipidemia |
| |
Nutrition & the M.D.,
Volume 24,
Issue 2,
1998,
Page 5-7
&NA;,
Preview
|
PDF (93KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1998
数据来源: OVID
|
| 4. |
Clinical Trial to Assess Dose for Folate Supplementation |
| |
Nutrition & the M.D.,
Volume 24,
Issue 2,
1998,
Page 8-8
Preview
|
PDF (137KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1998
数据来源: OVID
|
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