| 1. |
Changing Concepts in Diabetic Diets |
| |
Nutrition & the M.D.,
Volume 3,
Issue 2,
1976,
Page 1-2
SEYMOUR,
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ISSN:0732-0167
出版商:OVID
年代:1976
数据来源: OVID
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| 2. |
And Sugar Substitutes |
| |
Nutrition & the M.D.,
Volume 3,
Issue 2,
1976,
Page 2-2
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PDF (281KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1976
数据来源: OVID
|
| 3. |
Nutritional Values of Fast Foods |
| |
Nutrition & the M.D.,
Volume 3,
Issue 2,
1976,
Page 3-3
&NA;,
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PDF (137KB)
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ISSN:0732-0167
出版商:OVID
年代:1976
数据来源: OVID
|
| 4. |
Coming In The January Issue |
| |
Nutrition & the M.D.,
Volume 3,
Issue 2,
1976,
Page 4-4
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PDF (139KB)
|
|
ISSN:0732-0167
出版商:OVID
年代:1976
数据来源: OVID
|
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