Journal of the American College of Nutrition


ISSN: 0731-5724        年代:1982
当前卷期:Volume 1  issue 3     [ 查看所有卷期 ]

年代:1982
 
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1. On Nutrition Education: An Editorial Comment
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  217-218

KlishWilliam J.,  

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2. Nutrition education in the medical school: factors critical to the development of a successful program.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  219-226

WeinsierR L,  

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3. Nutrition—an essential component of health and health care.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  227-237

YoungE A,  

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4. Magnesium deficiency following jejunoileal bypass operations for obesity.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  239-246

DycknerT,   HallbergD,   HultmanE,   WesterP O,  

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5. Micro-nutrient deficiency in a case of jejunoileal bypass.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  247-253

ten HoveW,   BakerH,  

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6. Concentrations of lead, cadmium, and zinc in human heart muscle and aorta after acute myocardial infarction.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  255-262

SpeichM,  

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7. Effect of high-chromium brewer's yeast on human serum lipids.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  263-274

ElwoodJ C,   NashD T,   StreetenD H,  

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8. Phosphate depletion therapy in two ectopic calcification syndromes.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  275-283

ChausmerA,   MeyerW,   PrinceM,  

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9. Effects of long term exposure to beer on the genesis and development of spontaneous mammary adenocarcinoma and prolactin levels in female virgin C3H/St mice.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  285-291

SchrauzerG N,   HammD,   KuehnK,   NakonecnyG,  

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10. Excess weight among children with phenylketonuria.
  Journal of the American College of Nutrition,   Volume  1,   Issue  3,   1982,   Page  293-303

WhiteJ E,   KronmalR A,   AcostaP B,  

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