| 1. |
SUBJECT: ASSESSMENT OF FLAVOUR IN DAIRY PRODUCTS THE SUBJECTIVE AND SENSORY ASSESSMENT OF FLAVOUR |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 115-124
H. LAVERY,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01146.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 2. |
INSTRUMENTAL AND ANALYTICAL ASSESSMENT OF FLAVOUR |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 125-135
E. W. EVANS,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01147.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 3. |
CHEMICAL ANALYSIS OF WHEY POWDERS |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 136-139
T. C. WHETH,
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PDF (386KB)
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01148.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 4. |
BRITISH STANDARD |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 139-139
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PDF (101KB)
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01149.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 5. |
PLATE HEAT EXCHANGERS THEN AND NOW |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 140-147
C. H. BRISSENDEN,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01150.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 6. |
THE CHANCE OF A LIFETIME |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 147-147
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PDF (93KB)
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01151.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 7. |
PACKAGING OF DRIED MILK PRODUCTS |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 148-157
H. R. LOVELL,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01152.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 8. |
WHITHER PACKAGING? |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 158-162
R. A. DICKER,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01153.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 9. |
THE ACTIVITIES OF THE SOGKTY OF DAIRY TECHNOLOGY |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 163-165
F. G. WELDON,
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01154.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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| 10. |
PROGRESS REPORT FROM THE PRESIDENT |
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International Journal of Dairy Technology,
Volume 25,
Issue 3,
1972,
Page 166-166
J. G. DAVIS,
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PDF (118KB)
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ISSN:1364-727X
DOI:10.1111/j.1471-0307.1972.tb01155.x
出版商:Blackwell Publishing Ltd
年代:1972
数据来源: WILEY
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