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11. |
Essential Oil of English Ivy,Hedera helixL. ‘Hibernica’ |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 187-188
ArthurO. Tucker,
MichaelJ. Maciarello,
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摘要:
The essential oil of stems and leaves ofHedera helix‘Hibernica,’ analyzed by GC/MS, was found to contain germacrene D (15.85±2.82%), β-caryophyllene (15.50±1.57%), sabinene (13.40±1.40%), β-pinene (11.25±2.50%), limonene (10.99±0.47%), and α-pinene (10.18±2.90%)
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698352
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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12. |
Essential Oil of the Leaves fromAristolochia ovalifoliaDuchr. |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 189-190
Lorenzo Sagrero-Nieves,
JohnP. Bartley,
Alan Provis-Schwede,
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摘要:
The composition of essential oil ofAristolochia ovalifoliaDuchr. was analyzed by capillary GC and GC/MS. Thirty-two compounds were identified corresponding to 80.43% of the oil. The major components were ledol (15%), γ-terpinene (7.6%), camphor (6.7%), borneol (6.35%), geraniol (5.2%), δ-cadinol (3.9%) and α-cyclocitral (3.65%).
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698353
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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13. |
Volatile Constituents ofCroton lundianus(F. Diedr.) Muell. andC. glandulosus(L.) Muell. |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 191-193
ManoelAndrade Neto,
JoséWilson de Alencar,
AdrianoN. Cunha,
EdilbertoR. Silveira,
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摘要:
The chemical composition of the essential oils of twoCrotonspecies (Croton lundianusandC. glandulosus) analyzed by GC/MS are described and compared. β-Caryophyllene and γ-elemene were identified as the major constituents in both oils along with α-humulene, δ-cadinene, allo-aromadendrene and torreyol, also found as common constituents. Certain components such as 1,8-cineole, linalool, α-ylangene, β-bourbonene and γ-cadinene were found only inC. lundianus, whereas germacrene B, (E)-nerolidol and α-cadinol were found only inC. glandulosus.
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698354
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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14. |
Volatile Constituents from the Flowers ofNicotiana longiflora |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 195-197
WilliamS. Schlotzhauer,
RobertJ. Horvat,
OrestesT. Chortyk,
D.Michael Jackson,
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摘要:
The volatile constituents obtained by vacuum-steam distillation of flowers ofNicotiana longiflorawere characterized by capillary GC and GC/MS. Twenty-nine compounds, comprising 75% of the GC profile of volatiles, were identified. The three major constituents were the labdane alcohol, manool; the acyclic diterpene, neophytadiene; and 2,4-diphenyl-4-methyl-2(Z)pentene. The volatile concentrate exhibited an aroma characteristic of green bell peppers, attributable to the presence of minor amounts of the potent aroma compound, 2-methoxy-3-isobutylpyrazine, previously unreported inNicotianaspecies.
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698355
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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15. |
Characterization of Black Locust Floral Fragrance |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 199-200
D.Pascal Kamdem,
Karl Gruber,
Todd Barkman,
DouglasA. Gage,
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摘要:
The floral fragrance headspace of livingRobinia pseudoacaciawas trapped on Tenax tube cartridges using air as the carrier. After solvent elution, the major components identified using GC/MS were δ-3-carene (54.6%), linalool (21%), (Z)-β-farnesene (3.0%) and anthranilate aldehyde (3.9%).
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698356
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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16. |
Chemical Composition of the Wood Oil ofCinnamomum albiflorumNees from Kampuchea |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 201-202
Nguy≖ñXuân Dũng,
Nang Sothy,
VũNgoc Lô,
PietA. Leclercq,
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摘要:
The volatile constituents of the wood oil ofCinnamomum albiflorumNees were investigated by GC, GC/MS, NMR, IR and high resolution MS. About 35 constituents were present in the oil, from which 27 components could be identified. The major components include eugenol (37.0%), 1,8-cineole (29.2%), geraniol (8.7%), α-terpineol (7.5%) and terpinen-4-ol (7.3%).
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698357
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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17. |
The Presence of Indole as Minor Constituent ofTagetes erectaLeaf Oil |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 203-205
M.I.L. Machado,
M.G.V. Silva,
F.J.A. Matos,
A.A. Craveiro,
J.W. Alencar,
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摘要:
Twenty-seven compounds have been characterized by GC/MS and Kovats indices in the essential oil ofTagetes erectaL. (Compositae). The major compounds are terpinolene (12.4%), (E)-β-ocimene (13.1%), piperitone (20.0%) and limonene (11.0%). The presence of indole among the minor compounds is somewhat surprising, since it was not reported before in this genus.
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698358
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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18. |
Composition of the Essential Oils of Two Varieties ofThymus longicaulisC. Presl. subsp.chaubardii(Boiss. et Heldr. ex Reichb. fil.) Jalas |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 207-209
K.H.C. Baser,
M. Koyuncu,
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摘要:
The water-distilled essential oils from two varieties ofThymus longicaulissubsp.chaubardii; var.chaubardiiand var.alternatuswere examined by GC and GC/MS. The main component of both varieties was thymol (66.85 and 69.72%, respectively).
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698359
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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19. |
Eugenol as the Major Component of the Leaf Oils ofCinnamomum impressinerviumMeissn. |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 211-212
SubhanC. Nath,
AnilK. Sarma Baruah,
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摘要:
The essential oil produced from the leaves ofCinnamomum impressinerviumMeissn. obtained from wild and cultivated stands in Northeast India were examined by GC. Ten components representing over 96% were identified in both oils. Eugenol was the main component in both oils, the concentration of which was, however, higher in cultivated sources (88.3%) than in the wild ones (83.2%).
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698360
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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20. |
Volatile Constituents of the Essential Oil ofCurcuma trichosanthaGagnep. from Vietnam |
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Journal of Essential Oil Research,
Volume 6,
Issue 2,
1994,
Page 213-214
Pham Thánh Ky,
LeoJ. M. van de Ven,
PietA. Leclercq,
NguyêñXuân Dũng,
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摘要:
The volatile rhizome oil ofCurcuma trichosanthaGagnep. from Vietnam was analyzed by capillary GC and GC/MS. The main constituents were found to be curdione (47.4%), curcumol (7.0%) and germacrone (6.1%). The structure elucidation of curdione was confirmed by IR,1H- and13C-NMR spectrometry.
ISSN:1041-2905
DOI:10.1080/10412905.1994.9698361
出版商:Taylor & Francis Group
年代:1994
数据来源: Taylor
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