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21. |
Chemical Composition of Niaouli Essential Oils from Madagascar |
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Journal of Essential Oil Research,
Volume 4,
Issue 6,
1992,
Page 657-658
PanjaA.R. Ramanoelina,
Jean-P. Bianchini,
Marta Andriantsiferana,
Josette Viano,
EmileM. Gaydou,
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PDF (121KB)
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摘要:
Forty-seven compounds have been characterized by GC/MS and relative retention times in 64 samples ofMelaleuca quinquenerviaoils collected on 21 different trees during three seasons. Statistical analyses reveals the presence of two chemotypes. If chemotype I is already known (1, 8-cineole type), the other one (chemotype II) is characterized by a high content in viridiflorol (48%).
ISSN:1041-2905
DOI:10.1080/10412905.1992.9698155
出版商:Taylor & Francis Group
年代:1992
数据来源: Taylor
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22. |
Essential Oils ofThymus cariensisandThymus haussknechtii, Two Endemic Species in Turkey |
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Journal of Essential Oil Research,
Volume 4,
Issue 6,
1992,
Page 659-661
K.H.C. Baser,
T. Özek,
G. Tümen,
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PDF (108KB)
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摘要:
The essential oils ofThymus cariensisHub.-Mor. et Jalas andThymus haussknechtiiVelen were examined by GC and GC/MS. The major components in T.cariensisoil were borneol (13.42%), 1, 8-cineole (12.65%) and α-pinene (12.15%), while in T.haussknechtiioil they were linalool (19.91%) and borneol (10.35%). Both oils were almost devoid of phenols.
ISSN:1041-2905
DOI:10.1080/10412905.1992.9698156
出版商:Taylor & Francis Group
年代:1992
数据来源: Taylor
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23. |
Volatiles of the Mastic Tree—Pistacia lentiscusL. |
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Journal of Essential Oil Research,
Volume 4,
Issue 6,
1992,
Page 663-665
Zhenia Fleisher,
Alexander Fleisher,
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PDF (136KB)
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摘要:
The essential oils of fresh leaves and semi-ripe fruits ofPistacia lentiscusL., the evergreen shrubby tree widely distributed on the mountains of Galilee, Gilead, Carmel and Judea were investigated by capillary GC/MS. Leaf and fruit oils were found to be similar in composition. The leaf oil was found to be rich in α-terpineol (13.02%), ethyl hexadecanoate (10.36%), ethyl linolenate (11.30%) and some unidentified sesquiterpene alcohols (15.90%), while the fruit oil was found to be rich in terpinen-4-ol (13.07%), α-terpineol (13.62%) and some unidentified sesquiterpene alcohols (13.20%). The leaf and fruit oils differ substantially from Mastic oils of other Mediterranean origins primarily by their very low monoterpene content.
ISSN:1041-2905
DOI:10.1080/10412905.1992.9698157
出版商:Taylor & Francis Group
年代:1992
数据来源: Taylor
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24. |
Coming Events |
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Journal of Essential Oil Research,
Volume 4,
Issue 6,
1992,
Page 666-666
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PDF (25KB)
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ISSN:1041-2905
DOI:10.1080/10412905.1992.9698158
出版商:Taylor & Francis Group
年代:1992
数据来源: Taylor
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25. |
Authors' Instructions |
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Journal of Essential Oil Research,
Volume 4,
Issue 6,
1992,
Page -
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PDF (222KB)
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ISSN:1041-2905
DOI:10.1080/10412905.1992.9698134
出版商:Taylor & Francis Group
年代:1992
数据来源: Taylor
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