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1. |
Instructions for the Authors |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 122-125
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ISSN:1041-2905
DOI:10.1080/10412905.1997.10554267
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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2. |
On the use of Essential Oil Profiles for the Determination of Parentage of Cultivars of Unknown or Suspected Interspecific Origin: A Reply to the Responses |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 253-254
R.N. Kulkarni,
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ISSN:1041-2905
DOI:10.1080/10412905.1997.10554240
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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3. |
ItalianCitrusPetitgrain Oils. Part II. Composition of Mandarin Petitgrain Oil |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 255-266
Luigi Mondello,
Annamaria Basile,
Pietro Previti,
Giovanni Dugo,
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摘要:
The chemical composition of Italian industrial mandarin petitgrain oil was examined using GC on two capillary columns and a fully automated “on-line” HPLC-GC/MS (ITD) system and a GC/MS (quadrupole) system. Methyl N-methyl anthranilate was found to be the main component representing about 50% of the whole oil. γ-Terpinene (23.9–28.5%) was the main monoterpene hydrocarbon, followed by limonene (7.2–12.6%) and p-cymene (3.0–5.2%). Alcohols were found to represent only about 1% of the oil, while aldehydes were present only as traces.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554241
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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4. |
Analysis and Chemistry of Distilled Lime Oil (Citrus aurantifoliaSwingle) |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 267-274
TheresaS. Chamblee,
BenjaminC. Clark,
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摘要:
Distilled Key lime oil (Citrus aurantifoliaSwingle) from Mexico has been analyzed by GC/MS and GC/FT-IR with cryofocusing capability. A total of 98 compounds have been identified. Thirty-three of these have not been reported previously for distilled Key lime oil. Quantitative data based on internal standard and response factors is presented for distilled lime oil and compared to cold pressed lime peel oil. Additional insights into the complex chemistry that takes place during distilled lime oil production are discussed.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554242
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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5. |
Essential Oils of Annonaceae. Part VIII. Volatile Constituents of the Essential Oils from ThreeGuatteriaSpecies |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 275-278
Gilbert Fournier,
Abbas Hadjiakhoondi,
Michel Leboeuf,
André Cavé,
Brigitte Charles,
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摘要:
The essential oils isolated from threeGuatteriaspecies, Annonaceae (G. ouregouDun.,G. sagotianaR.E. Fries andG. wachenheimiBenoist) have been examined by GC and GC/MS. The main components of each oil (>5%) were:G. ouregouroot oil: caryophyllene oxide (24.8%), α-cadinol (11.4%), trans-carveol (8.4%) and spathulenol (5 7%);G. sagotianafruit oil: γ-terpinene (25.4%), p-cymene (24.9%), caryophyllene oxide (8.4%) and β-caryophyllene (7.4%);G. wachenheimistem bark oil: borneol (20.4%), δ-3-carene (19.9%), caryophyllene oxide (8.3%) and limonene (6.2%); andG. wachenheimileaf oil: β-caryophyllene (19.2%), caryophyllene oxide (12.3%), spathulenol (11.4%), α-humulene (8.8%) and borneol (8.4%).
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554243
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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6. |
Chemotype Variation in the Leaf Essential Oils ofMelicope melanophloiaC.T. White (Rutaceae) |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 279-282
JosephJ. Brophy,
RobertJ. Goldsack,
PaulI. Forster,
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摘要:
The leaf oil fromMelicope melanophloiaC.T. White indicates that it exists in three chemical forms. One form contains methyl chavicol (5–13%) and methyl eugenol (51–67%) as major compounds; a second form is entirely terpenoid with α-pinene (34–37%), myrcene, α-phellandrene, limonene and 1,8-cineole (4–12%) as major compounds; while a third chemotype contains limonene (1–8%), (Z)-β-ocimene (12–18%) and (E)-β-ocimene (23–56%) as major compounds. This third form also contains 2-hydroxy-4,6-dimethoxyacetophenone (4–6%). The oil yield from all chemotypes was in the range 0.1–0.9%.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554244
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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7. |
Chemical Composition of Myrtle Leaf Essential Oil from Corsica (France) |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 283-288
Pascale Bradesi,
Félix Tomi,
Joseph Casanova,
Jean Costa,
AntoineFrançois Bernardini,
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摘要:
Collective and individual samples of myrtle leaf oil from Corsica were analyzed by GC, GC/MS and Carbon-13 NMR spectroscopy. Corsican myrtle was found to contain α-pinene (47.9–59-5%) and 1,8-cineole (19.8–28.1%) as major components. It belongs to the α-pinene/l,8-cineole chemotype.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554245
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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8. |
Essential Oils of ThreeAngelicaL. Species Growing in France. Part I. Root Oils |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 289-294
C. Bernard,
G. Clair,
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摘要:
The essential oils obtained from roots of threeAngelicaL. species growing in France were analyzed by GC/MS. The dominant component in the root oil ofAngelica archangelicasubsp.archangelicavar.norvegica(Rupr.) Rikli, was δ-3-carene (13.0%), while the major component ofA. sylvestrisvar.elatiorWahlenb. root oil andA. heterocarpaLloyd root oil was nonane (18.7% and 5.2% respectively). One result of this study was that numerous volatile components found have never before been described as constituents of two of theAngelicaspecies examined. The chemical analyses present numerous systematic markers for each species and brings togetherA. sylvestrisandA. heterocarpa, in accordance with the biological observations.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554246
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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9. |
Uruguayan Essential Oils. Part VII. Composition of Leaf Oil ofEugenia uruguayensisCamb. var.uruguayensis(Myrtaceae) |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 295-297
Eduardo Dellacassa,
Daniel Lorenzo,
Luigi Mondello,
Antonella Cotroneo,
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摘要:
Eugenia uruguayensisleafoil, obtained by hydrodistillation, was analyzed by GC and GC/MS. Sixty components were identified in the oil. The main components were limonene (17.6%), 1,8-cineole (17.0%), α-pinene (10.0%) and caryophyllene oxide (8.3%).
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554247
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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10. |
Chemotypes ofArtemisia IerchianaWeber. from Bulgaria |
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Journal of Essential Oil Research,
Volume 9,
Issue 3,
1997,
Page 299-301
MilkaN. Todorova,
LilyanaV. Kuleva,
RumenC. Christov,
AntoninaA. Vitkova,
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摘要:
The chemical composition of essential oils of 16 samples ofArtemisia lerchianaWeber., collected in northeast Bulgaria has been analyzed by GC and GC/MS. The main components were found to be 1,8-cineole (1.8–45.5%), α-thujone (2.5–47.8%), β-thujone (0.0–34.5%), camphor (0.0–45.7%), borneol (0.0–16.0%), cis-sabinol (0.025.6%), davanone (0.0–38.3%) and β-cubebene (2.6–20.8%). The results revealed the existence of chemotypes within the investigated samples.
ISSN:1041-2905
DOI:10.1080/10412905.1997.10554248
出版商:Taylor & Francis Group
年代:1997
数据来源: Taylor
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