| 年代：1957 |
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Volume 4 issue 1‐2
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| 11. |
Ultraviolet Absorption of Flavone Series. II. Sepctra of Some Synthetic Halogeno‐Flavonols and Benzo‐Flavanones |
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Journal of the Chinese Chemical Society,
Volume 4,
Issue 1‐2,
1957,
Page 105-111
Chi‐Hsiung Lin,
Fa‐Ching Chen,
Tsu‐Ju Huang,
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PDF (236KB)
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ISSN:0009-4536
DOI:10.1002/jccs.195700011
出版商:WILEY‐VCH Verlag
年代:1957
数据来源: WILEY
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| 12. |
A Qualitative Study on the Color Reactions of Reserpine |
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Journal of the Chinese Chemical Society,
Volume 4,
Issue 1‐2,
1957,
Page 112-118
Cheng Sun,
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PDF (300KB)
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摘要:
AbstractReserpine was tested for color reactions with twenty different chemical reagents. Some reagents showed specific color reactions while others responded negatively. All colorations were painted with colors to serve as a record. Both the color changes and the reagents used were described and listed in detail.
ISSN:0009-4536
DOI:10.1002/jccs.195700012
出版商:WILEY‐VCH Verlag
年代:1957
数据来源: WILEY
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| 13. |
Studies on the Gummy Substances in Taiwan Cane Molasses. II. Chromatographic Fractionation of the Sugars and the Amino Acids in the Gummy Substances by Cellulose Powder and Ion Exchange Resin |
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Journal of the Chinese Chemical Society,
Volume 4,
Issue 1‐2,
1957,
Page 119-125
P.T. Hsieh,
I.Y. Huang,
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PDF (330KB)
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摘要:
AbstractLiquid chromatography using cellulose powder as the adsorbent was applied in the fractionation of the carbohydrates in the hydrolyzates of gummy substances, and the presence of d‐xylose, I‐arabinose, d‐glucose and d‐galactose was confirmed. The fractionation of the amino acids in the hydrolyzates of the gummy substances was carried out by ion exchange chromatography and the amounts of aspartic acid, serine, glutamic acid, proline, glycine, alanine, cystine, valine, methionine, isoleucine, leucine, tyrosine, phenylalanine, histidine, lysine and arginine were det
ISSN:0009-4536
DOI:10.1002/jccs.195700013
出版商:WILEY‐VCH Verlag
年代:1957
数据来源: WILEY
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