Food and Agricultural Immunology


ISSN: 0954-0105        年代:2000
当前卷期:Volume 12  issue 3     [ 查看所有卷期 ]

年代:2000
 
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     Volume 12  issue 4   
1. Monoclonal Antibodies for the Mycotoxins Deoxynivalenol and 3-Acetyl-Deoxynivalenol
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  181-192

Chris M. Maragos,   Susan P. McCormick,  

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2. Generation of an Anti-idiotypic Antibody as a Surrogate Ligand for Sulfamethazine in Immunoassay Procedures
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  193-201

Fortune Kohen,   Batya Gayer,   Yehudith Amir-Zaltsman,   Michael O'Keeffe,  

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3. An Enzyme Immunoassay for the Organochlorine Insecticide Hexachlorocyclohexane (HCH), Through Conversion to Trichlorophenols
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  203-215

H. L. Beasley,   S. L. Guihot,   A. Pasha,   J. H. Skerritt,  

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4. Influence of Varieties, Storage and Heat Treatment on IgE-Binding Proteins in Hazelnuts (Corylus avellana)
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  217-229

M. Wigotzki,   H. Steinhart,   A. Paschke,  

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5. Development and Application of Highly Sensitive Anti-immune Complex ELISAs for Microcystins in Tap Water
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  231-241

T. Tsutsumi,   S. Nagata,   F. Yoshida,   Y. Ueno,   K.-I. Harada,  

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6. A Cloth-based Enzyme Immunoassay for Detection of Peanut Proteins in Foods
  Food and Agricultural Immunology,   Volume  12,   Issue  3,   2000,   Page  243-248

B. W. Blais,   L. M. Phillippe,  

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