| 1. |
INTRODUCTION |
| |
Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 59-62
William H. Stein,
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31706.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 2. |
THE CONTRIBUTION OF THE ANALYTICAL CHEMIST TO PROTEIN CHEMISTRY |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 63-94
Hubert Bradford Vickery,
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PDF (1788KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31707.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
|
| 3. |
THE USE OF SPECIFIC PRECIPITANTS IN THE AMINO ACID ANALYSIS OF PROTEINS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 95-118
William H. Stein,
Stanford Moore,
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PDF (1310KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31708.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 4. |
THE ISOTOPE DILUTION METHOD OF AMINO ACID ANALYSIS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 119-134
David Shemin,
G. L. Foster,
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PDF (654KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31709.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 5. |
CHROMATOGRAPHIC AND ION EXCHANGE METHODS OF AMINO ACID ANALYSIS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 135-160
R. Keith Cannan,
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PDF (1283KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31710.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
|
| 6. |
MICROBIOLOGICAL METHODS IN AMINO ACID ANALYSIS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 161-180
Esmond E. Snell,
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31711.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 7. |
ENZYMATIC METHODS IN AMINO ACID ANALYSIS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 181-186
Reginald M. Archibald,
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31712.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
|
| 8. |
AMINO ACID COMPOSITION OF SIMPLE PROTEINS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 187-228
Erwin Brand,
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31713.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 9. |
SOME CORRELATIONS BETWEEN PHYSICO‐CHEMICAL DATA AND THE AMINO ACID COMPOSITION OF SIMPLE PROTEINS |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 229-236
John T. Edsall,
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PDF (433KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31714.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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| 10. |
CONCLUSION |
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Annals of the New York Academy of Sciences,
Volume 47,
Issue 2,
1946,
Page 237-240
Hans T. Clarke,
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PDF (151KB)
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ISSN:0077-8923
DOI:10.1111/j.1749-6632.1946.tb31715.x
出版商:Blackwell Publishing Ltd
年代:1946
数据来源: WILEY
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