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1. |
Mass spectrometry for the identification of citrus flavor components |
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Mass Spectrometry Reviews,
Volume 4,
Issue 4,
1985,
Page 397-420
Philip E. Shaw,
Manuel G. Moshonas,
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PDF (1152KB)
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ISSN:0277-7037
DOI:10.1002/mas.1280040402
出版商:Wiley Subscription Services, Inc., A Wiley Company
年代:1985
数据来源: WILEY
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2. |
252Cf‐Plasma Desorption Mass Spectrometry |
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Mass Spectrometry Reviews,
Volume 4,
Issue 4,
1985,
Page 421-460
Bo Sundqvist,
Ronald D. Macfarlane,
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PDF (2232KB)
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ISSN:0277-7037
DOI:10.1002/mas.1280040403
出版商:Wiley Subscription Services, Inc., A Wiley Company
年代:1985
数据来源: WILEY
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3. |
Computer applications in mass spectral interpretation: A recent review |
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Mass Spectrometry Reviews,
Volume 4,
Issue 4,
1985,
Page 461-490
D. P. Martinsen,
Ban‐Huat Song,
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PDF (2184KB)
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ISSN:0277-7037
DOI:10.1002/mas.1280040404
出版商:Wiley Subscription Services, Inc., A Wiley Company
年代:1985
数据来源: WILEY
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4. |
Selected reviews on mass spectrometric topics |
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Mass Spectrometry Reviews,
Volume 4,
Issue 4,
1985,
Page 491-491
H. Budzikiewicz,
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PDF (73KB)
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ISSN:0277-7037
DOI:10.1002/mas.1280040405
出版商:Wiley Subscription Services, Inc., A Wiley Company
年代:1985
数据来源: WILEY
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5. |
Masthead |
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Mass Spectrometry Reviews,
Volume 4,
Issue 4,
1985,
Page -
Preview
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PDF (43KB)
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ISSN:0277-7037
DOI:10.1002/mas.1280040401
出版商:Wiley Subscription Services, Inc., A Wiley Company
年代:1985
数据来源: WILEY
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