| 1. |
Combined Action of Alpha- and Beta-Amylases in Saccharification |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 5-10
MeredithW. O. S.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006776
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 2. |
Effect of Gamma-Irradiation on Malting Barley |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 11-18
FujiiT.,
LewisM. J.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006777
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 3. |
The Kinetics of Alpha-Acid Isomerization |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 19-22
FreyStanley W.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006778
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 4. |
Identification of the Varietal Origin of Hop Extracts1 |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 23-29
LikensSam T.,
NickersonGail B.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006779
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 5. |
Multicolumn Gel Filtration as a Tool for Studying Molecular-Weight Distribution. I. Protein Fractionation of Beer and Wort |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 30-33
GuentherK. R.,
StutlerJ. R.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006780
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 6. |
The Brewing Chemist and the Packaging Operation |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 34-36
NeumanLarry K.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006781
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 7. |
New Packaging Ideas and Problems Presented to Quality Control |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 37-45
JostG. M.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006782
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 8. |
Glass Packaging for Beer–1965 |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 46-51
WhittierC. P.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006783
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 9. |
Developments in Beer Crown Design |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 52-56
GuseV. C.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006784
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
| 10. |
Some Aspects of Microbiological Control in a Brewery |
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Proceedings. Annual meeting - American Society of Brewing Chemists,
Volume 23,
Issue 1,
1965,
Page 57-59
GreenspanRobert P.,
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ISSN:0096-0845
DOI:10.1080/00960845.1965.12006785
出版商:Taylor&Francis
年代:1965
数据来源: Taylor
|
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