| 1. |
ANNUAL GENERAL MEETING |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 1-1
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00341.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 2. |
FOUNDATIOIM NEWS |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 2-3
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PDF (44KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00342.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 3. |
ACTIVITIES OF THE FOUNDATION |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 4-5
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PDF (71KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00343.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 4. |
THE FACTS BEHIND THE HEADLINES: 1. SAFE USE OF CYCLAMATES |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 6-8
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PDF (119KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00344.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 5. |
THE FACTS BEHIND THE HEADLINES: 2. VITAMINS IN ELDERLY PEOPLE |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 9-13
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PDF (212KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00345.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 6. |
THE FACTS BEHIND THE HEADLINES: 3. ANTIBIOTICS IN FOOD |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 14-20
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PDF (255KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00346.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 7. |
SOME PROBLEMS OF THE EVALUATION OF SAFETY‐IN‐USE OF A FOOD ADDITIVE |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 21-33
Alastair Frazer,
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PDF (539KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00347.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 8. |
THE HANDLING OF INFORMATION |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 34-46
Peter Brown,
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00348.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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| 9. |
NOTES ON CONTRIBUTORS TO THIS ISSUE |
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Nutrition Bulletin,
Volume 1,
Issue 2,
1968,
Page 47-48
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PDF (44KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1968.tb00350.x
出版商:Blackwell Publishing Ltd
年代:1968
数据来源: WILEY
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