1. |
The Nutrition Gazette |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 2-3
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PDF (197KB)
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ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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2. |
NUTRITION TODAY® NEWSBREAKS |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 4-5
&NA;,
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PDF (194KB)
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ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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3. |
Enhancing Human Potential in Guatemalan Adults Through Improved Nutrition in Early Childhood |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 6-13
REYNALDO MARTORELL,
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PDF (751KB)
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摘要:
Improving the diets of young children in Guatemala has an immediate payoff in terms of better child health and nutrition and also leads to enhanced physical and intellectual status in adulthood.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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4. |
Is Nickel Nutritionally Important? |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 14-19
FORREST NIELSEN,
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PDF (551KB)
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摘要:
The slow-footed struggle to ascertain the importance of nickel in biology and nutrition has been fraught with contrarieties and surprises, but it just may be “a matter of time” before nickel is found to be an element of nutritional concern.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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5. |
Nutrition and Gastrointestinal Function |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 20-24
BARBARA SCHNEEMAN,
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PDF (420KB)
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摘要:
This review focuses on the physiological response of the gastrointestinal tract which enables it to fulfill the important function of extracting nutrients from the complexity of foods.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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6. |
Caloric Restriction and Experimental Tumorigenesis |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 25-27
DAVID KRITCHEVSKY,
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PDF (230KB)
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摘要:
Although dietary guidance directed to the reduction of cancer risk emphasizes reduction in fat intake, this article documents evidence from animal studies that caloric balance either through reduced intake or increased expenditure of energy without a reduction in fat is even more effective in controlling tumor growth.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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7. |
Viewpoint Does Mega‐C Do More Good Than Harm, or More Harm Than Good? |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 28-32
VICTOR HERBERT,
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PDF (495KB)
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摘要:
For genetic reasons, megadoses (>500 mg/day) of vitamin C are harmful to many people. It is not only unknown if they enhance the longevity of the overall population, but unknown whether they harm more people than they help. This article addresses some of the issues involved.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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8. |
PotatoesA Reliable Source of Vitamin CScorbutus Nauticus Cured without Citrus |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 33-35
GILBERT FORBES,
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PDF (260KB)
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摘要:
A historical account of the role of the potato in scurvy prevention and cure underlines the nutritional virtues of this vegetable.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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9. |
Nutrition Labeling versus Nutrition Education—A Perspective |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 36-37
FREDRICK STARE,
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PDF (145KB)
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摘要:
This commentary represents my views of a 4-page background paper, “National Exchange for Food Labeling Education,” published February 1992, by the Food Safety Inspection Service of the Department of Agriculture and the Food and Drug Administration of the Department of Health and Human Services.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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10. |
Reinventing Nutrition Services |
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Nutrition Today,
Volume 28,
Issue 1,
1993,
Page 38-42
KRISTEN McNUTT,
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PDF (510KB)
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摘要:
Consumer-driven, decentralized, market-oriented government is the wave of the future. We have an exciting opportunity to shape the future of nutrition or … we can watch others do it.
ISSN:0029-666X
出版商:OVID
年代:1993
数据来源: OVID
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