1. |
Fat facts ... Fatty Acid 'Families' |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 1-2
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PDF (2561KB)
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
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2. |
'Good' Saturated FatsStearic Acid and Blood Lipids |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 3-3
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PDF (2416KB)
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
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3. |
Psyllium for Hypercholesterolemia? |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 4-4
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PDF (1262KB)
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
|
4. |
Resources for Professionals |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 5-5
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PDF (1212KB)
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
|
5. |
Resources for Patients |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 6-6
&NA;,
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PDF (1234KB)
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
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6. |
FOLLOW‐UP DATA FOR VERY‐LOW-CALORIE FORMULA DIET PROGRAMS |
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Nutrition & the M.D.,
Volume 15,
Issue 1,
1989,
Page 7-7
Preview
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PDF (3300KB)
|
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ISSN:0732-0167
出版商:OVID
年代:1989
数据来源: OVID
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