|
|
| 1. |
Analytical examination of acorns and horse chestnuts |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 351-355
Julian L. Baker,
Preview
|
PDF (417KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent.black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200351
出版商:RSC
年代:1917
数据来源: RSC
|
| 2. |
Food and drugs analysis |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 356-361
Preview
|
PDF (540KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent.black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200356
出版商:RSC
年代:1917
数据来源: RSC
|
| 3. |
Bacteriological, physiological, etc. |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 361-362
Preview
|
PDF (130KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200361
出版商:RSC
年代:1917
数据来源: RSC
|
| 4. |
Organic analysis |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 362-366
Preview
|
PDF (353KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent.black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200362
出版商:RSC
年代:1917
数据来源: RSC
|
| 5. |
Inorganic analysis |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 366-373
Preview
|
PDF (744KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent.black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent.of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent.of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200366
出版商:RSC
年代:1917
数据来源: RSC
|
| 6. |
Apparatus, etc. |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 373-375
Preview
|
PDF (790KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200373
出版商:RSC
年代:1917
数据来源: RSC
|
| 7. |
Government Report. Report of the Committee of Council for Scientific and Industrial Research |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 375-376
Preview
|
PDF (136KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200375
出版商:RSC
年代:1917
数据来源: RSC
|
| 8. |
Reviews |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 376-379
H. Louis,
Preview
|
PDF (262KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol.( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent.of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent.of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent.black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200376
出版商:RSC
年代:1917
数据来源: RSC
|
| 9. |
Law Report |
| |
Analyst,
Volume 42,
Issue 500,
1917,
Page 379-380
Preview
|
PDF (157KB)
|
|
摘要:
256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent. white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent. of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L .; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.256 ABSTRACTS OF CHEMICAL PAPERS “Black Pepper ”: Black Pepper is the dried immature berry of Piper Nigrum, L.; it shall contain- ( a ) No foreign substance ; ( b ) Not more than (1) 5 per cent.white berries, (2) 15 per cent. of waste material, (3) 7 per cent. of total ash ; (1) 6 per cent. of extract soluble in ether, and (2) 8 per cent.of extract soluble in ethylic alcohol. (c) Not less than “ White Pepper ”: White pepper is the dried more or less mature berry of Piper Nigrum, L . ; i t shall contain- ( a ) No foneign substance; ( b ) Not more than (1) 5 per cent. black berries, (2) 7 per cent. of immature berries, (3j 3-5 per cent. of ash; (1) 6 per cent. of extract soluble in ether, and (2) 7 per cent. of extract soluble in ethylic alcohol. ( c ) Not less than It is provided in the Regulations of 1913, which are still operative, that the importation of all goods mentioned in the First Schedule above referred to, which do not comply with the Standards set out therein, is prohibited, unless the trade description applied to the goods includes in bold and legible, characters the matters and the extent to which the goods do not comply with the standards applicable thereto.-Board of Tmde Journal, May 24, 1917.
ISSN:0003-2654
DOI:10.1039/AN9174200379
出版商:RSC
年代:1917
数据来源: RSC
|
|
首页
