| 1. |
Editorial |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 211-211
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00772.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 2. |
Foundation news |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 212-215
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PDF (191KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00773.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 3. |
1. Xth International Congress of Nutrition, Kyoto, Japan, 3–9 August 1975 |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 216-217
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PDF (102KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00774.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 4. |
3. Yogurt |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 218-219
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PDF (88KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00776.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 5. |
4. Food quality and safety |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 219-220
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PDF (104KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00777.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 6. |
5. Review of a pamphlet: Nutrition counselling in the prevention of low birth weight by Margaret&Arthur Wynn |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 220-223
John DOBBING,
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PDF (211KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00778.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 7. |
The Foundation for the promotion of nutrition research in Switzerland |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 224-225
H. AEBI,
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PDF (80KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00779.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 8. |
How much protein do we need? |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 226-239
Dorothy HOLLINGSWORTH,
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00780.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 9. |
Natural high‐intensity sweeteners |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 240-245
K. J. PARKER,
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PDF (342KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00781.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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| 10. |
Is nutrition education important or necessary in the United Kingdom?* |
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Nutrition Bulletin,
Volume 3,
Issue 4,
1976,
Page 246-252
Elisabeth MORSE,
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PDF (407KB)
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ISSN:1471-9827
DOI:10.1111/j.1467-3010.1976.tb00782.x
出版商:Blackwell Publishing Ltd
年代:1976
数据来源: WILEY
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Volume 3 issue 4