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CONCURRENT FLCW RICE DRYING

 

作者: F. W. Bakker-arkema,   C. Fontana,   R. C. Brook,   C. M. Westelaken,  

 

期刊: Drying Technology  （Taylor Available online 1983）
卷期: Volume 1, issue 2  

页码: 171-191

 

ISSN:0737-3937

 

年代: 1983

 

DOI:10.1080/07373938308916777

 

出版商: Taylor & Francis Group

 

关键词: dryer;moisture contents;multi-stage drying;simulation model;temperature

 

数据来源: Taylor

 

摘要:

Long- and medium-grain rice were dried in a commercial multi-stage concurrent-flow dryer. Drying air temperatures varied fran 82°C to 177°C. Over six points of moisture were removed in one dryer pass without affecting the rice head-yield. Energy consumption of the dryers was half that of conventional rice dryers. Simulation played a major role in the design of the mUlti-stage concurrent-flow rice dryers.

 

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