DROPLET-GAS INTERACTION IN COUNTER-CURRENT SPRAY DRYERS
作者:
C. T. Crowe,
期刊:
Drying Technology
(Taylor Available online 1983)
卷期:
Volume 1,
issue 1
页码: 35-56
ISSN:0737-3937
年代: 1983
DOI:10.1080/07373938308916769
出版商: Taylor & Francis Group
关键词: Flow rate;food products;heat transfer;mass transfer;models;plug flow;slurry
数据来源: Taylor
摘要:
The mass, momentum and energy exchange between the droplets and particles and the drying medium in a spray dryer is a complex process. One approach to modeling this process is to apply the particle-sourcein- cell model in which the droplets and particles are regarded as sources of mass, momentum and energy to the conveying gas flow. This mode1 is app1ied to a counter-current spray dryer. The results show the strong interaction between the droplet/particle and gas flow fields. The calculations show the inadequacy of predictions in which the exchange between phases is ignored.
点击下载:
PDF (387KB)
返 回