Book reviewed in this article:The Innovator's Situation: Upper‐Middle‐Class Conservatism in Agricultural Communities. By FRANK CANCIANThe Efficiency of British Agriculture. By CENTRE FOR AGRICULTURAL STRATEGYThe Development of American Agriculture: A Historical Analysis. By WILLARD W. COCHRANEAgricultural Policies in the USSR and Eastern Europe. Edited by R. A. FRANCISCO, B. A. LAIRD and R. D. LAIRDIndia's Rural Development: An Assessment of Alternatives. By MARCUS FRANDAOptimal Stockpiling of Grain. By BRUCE L. GARDNERPolitical Investment in Food Production. National and International Case Studies. Edited by BARBARA HUDDLESTON and JON McLiNFarm and Food Policy: Issues of the 1980s. By DON PAARLBERGPart Time Family Farming. By RYOHEI KADAFood and Agriculture in Global Perspective: Discussion in the Committee of the Whole of the United Nations. Edited by Toivo MILJANRadioscopie des Communes de France, Ruralite et Relations Villes‐Campagnes. By ANDRE PIATIERLivestock and Equality in East Africa. By HAROLD K. SCHNEIDERPeasants of Costa Rica and the Development of Agrarian Capitalism. By MITCHEL; A. SELIGSONThe Economics of Town and Country Planning. By K. G.