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Essential Oil ofCroton cajucaraBenth

 

作者: TelmaL.G. Lemos,   MariaI.I. Machado,   JaneE.S.A. de Menezes,   CleiaR. de Sousa,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1999）
卷期: Volume 11, issue 4  

页码: 411-412

 

ISSN:1041-2905

 

年代: 1999

 

DOI:10.1080/10412905.1999.9701171

 

出版商: Taylor & Francis Group

 

关键词: Croton cajucara;Euphorbiaceae;essential oil composition;linalool;γ-muurolene;(Z)-sesquilavandulol

 

数据来源: Taylor

 

摘要:

The chemical composition of aerial parts ofCroton cajucarawere analyzed by GC/MS. Twenty-two components were identified, oil with the main components being linalool (13.5%), γ-muuorolene (18.4%) and (Z)-sesquilavandulol (12.6%).

 

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