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WHAT DOES DIFFERENTIATION MEAN?

 

作者: BARBARA E. WRIGHT,  

 

期刊: Journal of Food Safety  （WILEY Available online 1983）
卷期: Volume 5, issue 1  

页码: 13-22

 

ISSN:0149-6085

 

年代: 1983

 

DOI:10.1111/j.1745-4565.1983.tb00451.x

 

出版商: Blackwell Publishing Ltd

 

数据来源: WILEY

 

摘要:

The nature of definitions is discussed, and a working definition of “biochemical differentiation” proposed. Using this definition, the sequential and parallel events controlling “biochemical differentiation” in four systems is described, and the similarities to secondary metabolis

 

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