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Composition of the Leaf and Flower Oils fromAngelica sinensis(Oliv.) Diels Cultivated in Vietnam

 

作者: NguyêñXuân Dũng,   LuuDàm Cu,   Dình Mõi,   PietA. Leclercq,  

 

期刊: Journal of Essential Oil Research  (Taylor Available online 1996)
卷期: Volume 8, issue 5  

页码: 503-506

 

ISSN:1041-2905

 

年代: 1996

 

DOI:10.1080/10412905.1996.9700676

 

出版商: Taylor & Francis Group

 

关键词: Angelica sinensis;Umbelliferae;essential oil composition;γ-terpinene;(Z)-ligustilide

 

数据来源: Taylor

 

摘要:

The volatile oils from the Japanese and North Korean varieties ofAngelica sinensis(Oliv.) Diels, cultivated in Vietnam, were obtained by steam distillation of the fresh leaves and whole flowers. The oils were analyzed by GC and GC/MS and found to contain about 50 compounds. More than 35 constituents have been identified, the major ones being γ-terpinene (59.2% and 44.3% in the Japanese leaf and flower oils; 68.3% and 62.3% in the North Korean oils), and (Z)-ligustilide (11.9% and 33.6%, 6.4% and 13.6%, respectively).

 

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