首页   按字顺浏览 期刊浏览 卷期浏览 The Food and Nutrition Surveillance Systems of Chad and Mali: The “SAP” After Two Years
The Food and Nutrition Surveillance Systems of Chad and Mali: The “SAP” After Two Years

 

作者: PHILIPPE AUTIER,   JEAN‐PIERRE D'ALTILIA,   JEAN‐PIERRE DELAMALLE,   VINCENT VERCRUYSSE,  

 

期刊: Disasters  (WILEY Available online 1989)
卷期: Volume 13, issue 1  

页码: 9-32

 

ISSN:0361-3666

 

年代: 1989

 

DOI:10.1111/j.1467-7717.1989.tb00692.x

 

出版商: Blackwell Publishing Ltd

 

数据来源: WILEY

 

摘要:

The “Systèmes d'Alerte Précoce” ‐ the SAPs ‐ of Chad and Mali have been in operation since April 1986. Their purpose is to forecast (or more realistically, detect as early as possible) food shortages in the drought‐prone areas of each country. They are based on a multidisciplinary strategy, taking into account all relevant phenomena, from meteorology to nutritional status, and are implemented through the governmental networks. The present experience shows that, compared with the devastations due to famine and the cost of emergency food aid, they are not that expensive and they seem sustainable over the long term.“Faultless” prediction is not yet the rule, but several procedures permit progressive improvement in the ability of the systems to analyse and interpret.This paper explains the functioning process of the SAPs and presents several operational results. Additionally, it covers innovative concepts that have proved to be successful, such as the “participative inf

 

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