首页   按字顺浏览 期刊浏览 卷期浏览 New Tropical Seed Oils. IV—Component acids of leguminous and other seed oils including ...
New Tropical Seed Oils. IV—Component acids of leguminous and other seed oils including useful sources of crepenynic and dehydrocrepenynic acid

 

作者: F. D. Gunstone,   S. R. Steward,   J. A. Cornelius,   T. W. Hammonds,  

 

期刊: Journal of the Science of Food and Agriculture  （WILEY Available online 1972）
卷期: Volume 23, issue 1  

页码: 53-60

 

ISSN:0022-5142

 

年代: 1972

 

DOI:10.1002/jsfa.2740230108

 

出版商: John Wiley&Sons, Ltd

 

数据来源: WILEY

 

摘要:

AbstractThe component acids of seed oils from 40 legumes and from 43 other species are reported. Attention is drawn to a series ofAfzeliaoils which provide a useful source of crepenynic acid and dehydrocrepenynic acid and to severalKhayaand other oils of potential commercial value.

 

点击下载:  PDF (322KB)



返 回