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Essential Oil ofIllicium griffithiiHook. f. & Thorns

 

作者: SubhashC. Dutta,   BholaN. Saha,   ModanG. Pathak,   PurnenduB. Kanjilal,   RajKishore Mathur,  

 

期刊: Journal of Essential Oil Research  （Taylor Available online 1997）
卷期: Volume 9, issue 2  

页码: 227-228

 

ISSN:1041-2905

 

年代: 1997

 

DOI:10.1080/10412905.1997.9699466

 

出版商: Taylor & Francis Group

 

关键词: Illicum griffithii;Magnoliaceae;essential oil composition;linalool;anisyl ketone;p-methoxy phenyl acetone;terpinen-4-ol;limonene;safrole

 

数据来源: Taylor

 

摘要:

The essential oil ofIllicium griffithiiHook. f. et Thorns., obtained by hydrodistillation of mature fruit was analyzed by GC/MS. Twenty-six components were identified constituting 91.1% of the oil, the major components being linalool (19.6%), p-methoxy phenyl acetone (11.8%), terpinen-4-ol (11.0%), limonene (10.6%) and safrole (10.1%).

 

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