Water treatment processes as a contributor to elevated levels of sodium in drinking water
作者:
EdwardJ. Calabrese,
RobertW. Tuthill,
期刊:
Journal of Environmental Science and Health . Part A: Environmental Science and Engineering
(Taylor Available online 1978)
卷期:
Volume 13,
issue 3
页码: 253-260
ISSN:0360-1226
年代: 1978
DOI:10.1080/10934527809374808
出版商: Taylor & Francis Group
关键词: Sodium;drinking water;road salting
数据来源: Taylor
摘要:
Evidence is presented which indicates that elevated levels of sodium in 15 Massachusetts communities is caused, in part, by the addition of sodium hydroxide and/or sodium hypochlorite during the water treatment process. One community exhibited an average increase of 90 mg Na/1 as a result of the treatment process. Any comprehensive program to reduce sodium levels in drinking water must assess water treatment procedures as well as road salting activity.
点击下载:
PDF (219KB)
返 回