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Integrating Nutrition and Environmental Objectives

 

作者: KRISTEN McNUTT,  

 

期刊: Nutrition Today  （OVID Available online 1990）
卷期: Volume 25, issue 6  

页码: 40-41

 

ISSN:0029-666X

 

年代: 1990

 

出版商: OVID

 

数据来源: OVID

 

摘要:

Consumers might pay more attention to what we think is important about diet and health if we were more responsive to their interest in preserving the health of the planet earth.

 

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